Hospitality & Hotel Management

Hospitality is the fastest growing industry in the United States and is facing a shortage of trained managers with lodging experience. With more than 76,000 job openings for industry managers every year, you are sure to find a position where you can develop a meaningful and exciting career. Today's hospitality industry is looking for people who enjoy variety, challenge, and above all, people. The Fayette County A.V.T.S. Hospitality and Hotel Management Program provides students with the classroom learning and real-life experiences at local hotels and resorts. Become certified and be a part of an exciting field that has boundless opportunities! Prospective students should possess good math and communication skills.

Daynelle Sanner
Mrs. Daynelle Sanner
Hospitality & Hotel Management Instructor

Program Outline

Overview of Lodging Management
Guest Services Skills
Front Office
Housekeeping
Leadership and Management
Sales and Marketing
Food and Beverage Service

Career Options:

Front Desk Operator
Night Auditor
Conference Coordinator
Reservation Clerk
Housekeeping Attendant
Concierge
Laundry Manager
Waiter/Waitress

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